Aunt Lettie's Lemon Cake

I FINALLY got a picture of this yummy cake. So this is a re-post of an older post. The picture doesn't do it justice. I have take this c...

Pop Cake

I realize this isn't a new concept. It is used all the time in dutch oven cooking. But this cake has made an appearance so many times ov...

Skor Cake

from Myrna 1 white or yellow cake mix 1 small pkg instant chocolate pudding 2 cups water 2 eggs Mix together and bake at temperature and tim...

Hawaiian Dessert

from Renee Note: It makes 2- 13x9 pans so you can cut the ingredients in half if you only want to make one pan. Or use half of everything el...

Frosty the Cupcake

From Family Fun's website RECIPE INGREDIENTS: Cooled cupcakes White frosting Large marshmallows Waxed paper Pretzel sticks Black decorat...

Lemon Chiffon Cake

from Kristy Ingredients: 1/2 cup evaporated milk 1/2 cup sour cream 1/4 cup lemon juice 2 Tbsp vegetable oil 2 tsp vanilla extract 1 tsp lem...

Caramel Cake

(Just a note.. the picture above doesn't do these cake bars justice) from mom 1 Milk Chocolate or German Chocolate Cake mix 40 (14 oz ...

Cream Cheese Frosting

from Heidi and allrecipes.com 1/2 cup softened butter 8 oz cream cheese, softened 2 tsp vanilla 4 cups powdered sugar Mix butter, cream chee...

Cherry Chocolate Cake

from my husband's Grandma (and the back of a Pillsbury cake mix box) 1 pkg Pillsbury Devil's Food Cake Mix 21 oz can cherry fruit fi...

Eclair Cake

from Shelly 1 cup water ½ cup butter or margarine 1 cup flour 4 eggs Boil water and butter. Remove from heat and beat (with a whisk) in the ...